Joel Salatin

SOIL 2017

You are cordially invited to join us in Boulder, CO, October 16-17 to explore the relationship between the actual soil and the soil of a restorative economy.

Central Grazing Company

Slow Money Journal

Voices of folks who want to know where their food comes from, where their money goes, and how we can all work together to fix the economy from the ground up.

Joel Salatin

SOIL 2017

You are cordially invited to join us in Boulder, CO, October 16-17 to explore the relationship between the actual soil and the soil of a restorative economy.

Since 2010, over $50 million has been invested in more than 500 local and organic food enterprises through our network.

We all know it’s important to reduce dysfunction in our national political and financial systems, but it’s just as important—maybe even more important—to invest in the future we all want to see in our communities. A healthy local food system is the place to start. Through local networks, public meetings large and small, and lots of peer-to-peer learning, we’ve steered more than $50 million into more than 500 small food enterprises near where we live.

Two Roots Farm

In Carbondale, Colorado, Harper and Christian received a $7,500 loan to help them purchase materials for a mobile walk-in cooler and drip-irrigation system.

Read their story

Jackie Smith

In Lawrence, Kansas, a $45,000 loan enabled Jackie to expand her Animal Welfare Approved lamb products into 15 states.

Read Jackie’s story

Boulted Bread

In Raleigh, North Carolina, a $22,000 loan allowed Sam, Fulton and Josh to construct a custom stone mill and launch Boulted Bread.

Read their story

Let’s fix the economy from the ground up, starting with food.

Do you believe that your health, the economy’s health and the environment’s health would all be significantly improved if there were a million new small and mid-sized organic farms in the United States? Join in and get started:

Slow Money Local Groups

Local Groups

We have 18 local networks and 11 investment clubs, with more in formation.

Find others like you who are leading the charge in the local food system and the local economy by checking out the Slow Money map!

Find a group

Recent Articles and Updates

Deb Melanson and Annabelle Singleton, owners of The Port Grocer

A How-To Manual For Growing A Community

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by Linda Best
In the small township of Port Medway on Nova Scotia’s South Shore, Annabelle Singleton and Debra Melanson, their husbands, and their staff have made The Port Grocer into the heart of the community.
Bluebird Hill Farm

This Picturesque 13-Acre Organic Farm Could Be Yours

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by Kyle Bahr
Norma Burns, an architect-turned-farmer, has owned and operated Bluebird Hill Farm for nearly 18 years, growing herbs, specialty vegetables, flowers, and native plants.
Fred Kirschenmann on his family's 1,800-acre certified organic farm in south central North Dakota.

From Soil to Sustainability

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by Frederick Kirschenmann
Defining Sustainability. As most everyone interested in sustainability knows by now, the concept has been appropriated by numerous entities and used in various ways, often to achieve different objectives.
Land cleared of rain forest for establishment of oil palm plantation in Sabah, Malaysia. Photo by T. R. Shankar Raman.

Life After Conventional Finance

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by Marco Vangelisti
I am a refugee from conventional finance. It all started in the most innocent and promising way: a graduate student in math and economics.